DOSAGE
The term 'dosage' refers to the amount of sugar added to champagne just before the final closing of the bottle. In case of 'brut' a maximum of 12 grams of sugar per liter is added, 'extra brut' will contain no more than 6 grams.
Champagne used to be a sweet drink, but these days champagne lovers prefer it dry. More and more champagnes have no dosage at all: 'brut nature', or 'zero dosage'.
Vendor:Eric Taillet
€72,50
Vendor:Villa Bon Accueil
€82,50
Vendor:Laculle Fréres
Vendor:André Robert
€52,50
Vendor:Lacourte Godbillon
Vendor:Dom Perignon
Vintage 2010 Lady Gaga (giftbox)
€399,00
Vendor:Villa Bon Accueil
€72,50
Vendor:Eric Rodez
Vendor:Krug
€289,00
Vendor:Egly-Ouriet
Vendor:Veuve Clicquot
Vendor:Laculle Fréres
Vendor:Pommery
€59,00
Vendor:Cazé-Thibaut
€77,50
Vendor:Pol Roger
Vendor:Andre Jacquart
Vendor:Eric Taillet
Vendor:Les Frères Mignon