Brut means: dry. The word came in use in a time when champagne was a sweet drink. For today's champagne lovers most brut champagnes, that contain a maximum of 12 grams of sugar per liter, will not seem particularly dry. Rather pleasantly drinkable.
Vendor:Pol Roger
Vendor:Bollinger
Vendor:Dom Perignon
Vintage 2010 Lady Gaga (giftbox)
€349,00
Vendor:Krug
€499,00
Vendor:Ruinart
€69,50
Vendor:Krug
€425,00
Vendor:Louis Roederer
€55,00
Vendor:Fallet-Prévostat
€79,00
Vendor:Ruinart
€99,00
Vendor:Dom Perignon
€345,00
Vendor:Ruinart
Vendor:Brocard Pierre
€42,50
Vendor:Dehours
Vendor:Veuve Clicquot
€250,00