About Armand de Brignac

The Cattier family has been active as winemakers in Champagne for over 250 years. Today, Jean Jacques Cattier and his son Alexandre produce Armand de Brignac champagnes. The estate owns 33 hectares of vineyards, primarily in the Montagne de Reims and scattered throughout the region.

Vinification uses only the first pressing, the purest grape juice. Most cuvées are blends of three vintages, and the dosage is made with wines aged in French oak barrels. The result is refined, fresh, and precisely crafted, with a clear focus on quality.

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Rokin 91a - Amsterdam

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