Cuvee refers to the contents of a tank or barrel with fermenting wine. In practice, the word is used for a specific wine that will end up in a bottle. Most champagne makers produce several cuvees every year, in other words: several wines. For instance a blanc de blancs, two different blends, one drier than the other, a rose and if possible a vintage champagne.
Vendor:Mouzon-Leroux
€62,50
Vendor:Doyard
€259,00
Vendor:Bollinger
Vendor:Les Frères Mignon
Vendor:Krug
€549,00
Vendor:Pierre Deville
€85,00
Vendor:Veuve Clicquot
Yellow Label magnum (1.5 liter)
€135,00
Vendor:Billecart Salmon
€199,00
Vendor:Taittinger
Vendor:Laculle Fréres
Vendor:La Borderie
€72,50
Vendor:Brocard Pierre
€105,00
Vendor:Gallimard
€69,00
Vendor:JM Sélèque
Vendor:Billecart Salmon
Les Rendez-Vous CINQ Pinot Noir
€115,00
Vendor:Perrine Fresne
€130,00
Vendor:Maxime Oudiette
€84,50
Vendor:Louis Roederer