Cuvee refers to the contents of a tank or barrel with fermenting wine. In practice, the word is used for a specific wine that will end up in a bottle. Most champagne makers produce several cuvees every year, in other words: several wines. For instance a blanc de blancs, two different blends, one drier than the other, a rose and if possible a vintage champagne.
Vendor:Doyard
€199,00
Vendor:Doyard
€199,00
Vendor:Dom Perignon
€750,00
Vendor:Billecart Salmon
€199,00
Vendor:Armand de Brignac
€425,00
Vendor:Billecart Salmon
Brut Réserve magnum (1,5 liter)
€119,00
Vendor:Brocard Pierre
€105,00
Vendor:La Borderie
€67,50
Vendor:Coessens
Vendor:Brocard Pierre
€105,00
Vendor:Gallimard
€69,00
Vendor:Billecart Salmon
€245,00
Vendor:Perrine Fresne
€130,00
Vendor:Doyard
€137,50
Vendor:JM Sélèque
€125,00
Vendor:Adrien Renoir
€117,50
Vendor:Louis Roederer
Vendor:Louis Roederer
Vendor:Krug
€355,00