Brut
Brut means: dry. The word came in use in a time when champagne was a sweet drink. For today's champagne lovers most brut champagnes, that contain a maximum of 12 grams of sugar per liter, will not seem particularly dry. Rather pleasantly drinkable.
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Vendor:Billecart Salmon
Vintage 2006 Clos Saint Hilaire
€550,00
Vendor:Deutz
Sydonios
Champagne glassware
Vendor:Armand de Brignac
Vendor:Krug
Vendor:Domaine Méa
Vendor:Cristal
Vendor:Francis Orban
€46,50
Vendor:Billecart Salmon
Vendor:Cristal
Vendor:Krug
€1.499,00
Vendor:Bollinger
Vintage 2009 Vieilles Vignes Françaises
€1.199,00
Vendor:Bollinger
Vendor:Veuve Clicquot
L'atelier du Champagne
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