Cuvee refers to the contents of a tank or barrel with fermenting wine. In practice, the word is used for a specific wine that will end up in a bottle. Most champagne makers produce several cuvees every year, in other words: several wines. For instance a blanc de blancs, two different blends, one drier than the other, a rose and if possible a vintage champagne.
Vendor:Palmer & Co
Vendor:Eric Taillet
€109,00
Vendor:Francis Orban
Vendor:Andre Jacquart
€189,00
Vendor:Andre Jacquart
Vendor:Ayala
Brut majeur magnum (1,5 liter)
€109,00
Vendor:Billecart Salmon
Vendor:Eric Rodez
Vendor:Mouzon-Leroux
Vendor:Ruinart
Vendor:Eric Rodez
Vintage 2011 Empreinte Blanche
€239,00
Vendor:Eric Rodez
€239,00
Vendor:Eric Rodez
Vendor:Adrien Renoir
€117,50
