Champagne House Henriot has been making champagnes for over two centuries. The champagnes are made from grapes that grow on their 35 hectares of vineyards, but also from grapes that are bought from other champagne growers. The quality of the selected grapes and the reserve wines enhance the wines of the house. The style is classic and balanced in taste. Very good storage potential.

Cuve 38 magnum (1,5 liter)