Organic Champagne
Organic Champagne is produced according to organic farming principles, avoiding chemical pesticides, artificial fertilizers, and synthetic additives. This means the grapes are grown naturally, respecting the soil and biodiversity.
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Organic Champagne
Organic Champagne is produced according to organic farming principles, avoiding chemical pesticides, artificial fertilizers, and synthetic additives. This means the grapes are grown naturally, respecting the soil and biodiversity.
↓READ MORE ↓
Characteristics of Organic Champagne:
1. Sustainable cultivation – Winemakers use natural methods to control pests and keep vineyards healthy, such as compost, green manure, and natural predators.
2. No synthetic pesticides – Pesticides and herbicides are prohibited, contributing to healthier soil and grapes.
3. Strict certification – Organic Champagne must comply with European organic guidelines and is often certified by bodies such as Ecocert or Demeter (for biodynamic wines).
4. Pure expression of terroir – Because there is less intervention in the winemaking process, organic Champagnes often reveal a pure and authentic character of their origin.
Vintage 2015 Le Font du Bateau
Vintage 2018 Les Vignes Goisses
Vintage 2015 Mont Ame-Migerats
Vintage 2017 Blanc de Blancs MIX
Vintage 2014 lieu-dit Les Beurys
Characteristics of Organic Champagne:
1. Sustainable cultivation – Winemakers use natural methods to control pests and keep vineyards healthy, such as compost, green manure, and natural predators.
2. No synthetic pesticides – Pesticides and herbicides are prohibited, contributing to healthier soil and grapes.
3. Strict certification – Organic Champagne must comply with European organic guidelines and is often certified by bodies such as Ecocert or Demeter (for biodynamic wines).
4. Pure expression of terroir – Because there is less intervention in the winemaking process, organic Champagnes often reveal a pure and authentic character of their origin.