Brut means: dry. The word came in use in a time when champagne was a sweet drink. For today's champagne lovers most brut champagnes, that contain a maximum of 12 grams of sugar per liter, will not seem particularly dry. Rather pleasantly drinkable.
Brut means: dry. The word came in use in a time when champagne was a sweet drink. For today's champagne lovers most brut champagnes, that contain a maximum of 12 grams of sugar per liter, will not seem particularly dry. Rather pleasantly drinkable.
Vintage 2006 Clos Saint Hilaire
Vintage 1970 (with wooden box)
Vintage 2013 magnum (1,5 liter)
Vintage 2013 La Côte aux Enfants
Vintage 2013 Vieilles Vignes Françaises
The Champagne Workshop
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